Our top priority is to nourish the soil, creating a thriving ecosystem that produces the healthiest and most nutrient-rich food possible.
We Grow Nutrient-dense food
Taste Real Organic Produce
Delivered Straight To Your Home
We deliver throughout Thailand!
Nourishing the Soil
Farm-to-Table Freshness
We grow our food right on the farm and bring it directly to your table, ensuring that you get the freshest produce possible. From Chiang Mai to your home within 2-3 days.
Responsible Farming
Our regenerative farming practices promote sustainable agriculture and conserve the environment. We want to build our eco-system and our topsoil.
What we do
Sunshine Permaculture is a regenerative permaculture farm in Chiang Mai, Thailand. We believe that health starts with healthy soil. We strive to grow nutritious seasonal produce by using regenerative farming practices that build healthy soil.
Our Brands
Our bodies are made from the food we eat and the water we drink. Our mission is to cultivate food that provides all the essential nutrients a person needs to keep their bodies healthy and energized.
Every day at the farm, we strive to improve the nutritional value of our produce while nurturing the ecosystems around us and living in harmony with the microbes beneath our feet. Eating nutrient-dense food nourishes you, and we want to share that with as many people as we can.
We founded Sunshine Permaculture to be transparent about what we offer. We live by the ethics of permaculture and are committed to doing what's best for our ecosystem. Our purpose is to grow nutrients for the people around us and those who support our work. This is our central mission: to promote healthy people and healthy ecosystems. We care for the earth, its people, and believe in a fair share for everyone in our community.
We come to work every day to improve the land, water, air, and lives of those around us. We believe that everyone should have access to clean water, air, and food for their families. That's what we want for you and your loved ones. Our goal is to grow food in a way that benefits the planet and all its inhabitants.